Tomato and Lentil Soup

I’ve been dying to make soup now that its got a little bit colder. It it one of my favourite winter meals. Β The thick homemade kind, where you come across big chunks of veg every now and then. It is seriously satisfying. I’ve made this recipe a dozen times before. It was my go to… Continue reading Tomato and Lentil Soup

Aubergine and Courgette Frittata

Sometimes in the week when everyone is too busy to spend a lot of time cooking and eating dinner you need something that you can put together really quickly. A frittata is definitely a great option when you are short on time, as its something you can leave alone whilst you get on with sorting… Continue reading Aubergine and Courgette Frittata

Another day another salad.

I always used to be adverse to salad. Whether it be as a simple lunch or an option on a Restaurant menu, I would stir well clear. Mainly because my idea of salad was bland lettuce leaves, tasteless tomatoes, a serious lack of satisfaction and grumbling hunger pains afterwards. However, over the past year or… Continue reading Another day another salad.

Sundays are for Brunching…

…on a stack of delicious, healthy, only 2-ingredient pancakes! Despite variations of this recipe being all over the internet, I didn’t realise until very recently that it was possible to create a batch of fluffy and incredibly yummy pancakes with just a banana and two eggs. Oh and a touch of baking powder, but hopefully… Continue reading Sundays are for Brunching…